I-Habanero Chili epheleleyo

Habanero Chili yonke stemless Umfanekiso Featured

Inkcazelo emfutshane:

Ihabanero luhlobo olushushu lwetshilisi.Iihabanero ezingavuthwanga ziluhlaza, kwaye ziba nemibala njengoko zikhula.Ezona mibala zixhaphakileyo zi-orenji kunye nobomvu, kodwa isiqhamo sisenokuba mhlophe, mdaka, tyheli, luhlaza, okanye mfusa. Ngokuqhelekileyo, ihabanero evuthiweyo inobude obuziisentimitha ezi-2–6 (3⁄4–2+1⁄4) ubude. .I-Habanero chilis ishushu kakhulu, inikwe i-100,000-350,000 kwisikali se-Scoville.Ubushushu behabanero, incasa kunye nevumba lentyatyambo iyenza ibe sisithako esithandwayo kwiisosi ezishushu kunye nokunye ukutya okuneziqholo.

I-Habanero Chili yimveliso yetshilisi yeprimiyamu elungele ukunyusa incasa kunye nobushushu ekuphekeni.Iipepile zethu ziyaziwa ngencasa yazo etyebileyo, inqanaba eliphezulu lezinongo, umbala odlamkileyo, kunye nokwakheka okugqwesileyo.Nge-Habanero Chili, unokongeza ukubamba isibindi kwizitya zakho, ukwanelisa i-taste buds yakho ngencasa yayo enkulu kunye nobushushu.

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FAQ

Iithegi zeMveliso

Isicelo

I-Habanero Chili yethu sisithako esiguquguqukayo esinokusetyenziswa kwizitya ezahlukeneyo.Nokuba wenza isuphu, isityu, iisosi okanye iimarinada, iipepile zethu zongeza incasa kunye nobushushu ekuphekeni kwakho.Gcoba nje okanye ugaye iipepile kwaye uzixube nezinye izithako ukwenza isitya osifunayo.I-Habanero Chili yethu inokusetyenziswa kwiindidi zokutya zobuhlanga, ezifana ne-Mexican, Thai, Cajun kunye ne-Indian, yongeza i-twist ekhethekileyo kwizitya zakho ozithandayo.

Iingenelo

IHabanero Chili yenziwe ngeyona ipepile yomgangatho ophezulu ekhuliswa kwaye ivunwe ngononophelo.Sisebenzisa iindlela zamva nje zokucwangcisa kunye nokupakisha iipepile zethu, siqinisekisa ukuba zigcina incasa yazo yendalo, umbala, kunye noburhabaxa.Imveliso yethu iyaziwa ngencasa yayo ebalaseleyo, inqanaba eliphezulu lezinongo, umbala ongqindilili, kunye nokuthungwa okwanelisayo.NgeHabanero Chili, uya kufumana imveliso ekumgangatho ophezulu ehambisa incasa engaguqukiyo kunye nevumba elimnandi ngalo lonke ixesha.

Iimbonakalo

IHabanero Chili yaziwa ngencasa yayo enesibindi, inqanaba eliphezulu lezinongo, umbala oqaqambileyo, kunye nokuthungwa okugqwesileyo.Ipepper ngumthunzi oqaqambileyo we-orenji kwaye unesikhumba esincinci kwaye esithambileyo esongeza i-crunch emnandi kwiitya zakho.Inyama yepepile inejusi kwaye ithambile, inika umlomo omnandi.Iziqholo zethu zechili pepper ziphezulu, nto leyo eyenza ukuba ibe lolona khetho lufanelekileyo kwabo bakonwabelayo ukutya kwabo okutshisayo nokuneziqholo.I-flavour inamandla, kunye nencasa yeziqhamo ezongeza ubunzulu kunye nobunzima kwiitya zakho.Isishwankathelo, iHabanero Chili yimveliso yetshilisi ekhethekileyo egqibeleleyo kuye nabani na othanda incasa enesibindi kunye nobushushu ekuphekeni kwabo.

Idatha yoBugcisa

Iinkcukacha zemveliso	Inkcazo
Igama lemveliso	I-Habanero Chili epheleleyo
Umbala	200 asta
Mositure	14% Ubuninzi
Ubungakanani	3cm
Ubukhali	100000-350000 SHU
I-Aflatoxin	B1<5ppb, B1+B2+G1+G<10ppb2
Ochratoxin	15ppb ubuninzi
Sammmonella	Ibi
Uphawu	I-100% yeNdalo, Akukho bomvu eSudan, Akukho kongeza.
Beka ubomi kwishelufa	Iinyanga ezingama-24
Ugcino	igcinwe kwindawo epholileyo, kunye nendawo enomthunzi kunye nokupakishwa kokuqala, kunqande ukufuma, gcina kwiqondo lokushisa.
Umgangatho	ngokusekelwe kumgangatho we-EU
Ubuninzi kwisikhongozeli	12mt/20GP, 24mt/40GP, 26mt/HQ