I-pepper ebomvu ye-Szechuan izinongo kunye neziqholo
Izicelo zeMveliso
Isinongo sethu sepepile ebomvu sinomsebenzi omninzi kwaye sinokusetyenziswa kuluhlu olubanzi lwezitya, ezinjengesosi yepasta, isuphu, iimarinades, kunye neecocktails.Unokuyifefa phezu kokutya okuthandayo ukongeza ukubamba ukushisa, okanye uyisebenzise njengesiseko sonyaka wokwenza imixube yakho eyahlukileyo.
Izinto eziluncedo kwimveliso
Isinongo sethu sepepile ebomvu sikhethwe ngononophelo kowona mgangatho ubalaseleyo wepepile ebomvu, iqinisekisa incasa engaguqukiyo kunye nekumgangatho ophezulu kwibhetshi nganye.Ayinagluten, ayiyo-GMO, kwaye ayinayo incasa eyenziweyo okanye izigcini.Isinongo sethu sifanelekile kubantu abafuna ukongeza i-spicy punch kwisidlo sabo ngaphandle kokulalanisa kumgangatho.
Iimpawu zeMveliso
Yintoni eyahlula isinongo sethu sepepile ebomvu livumba layo elivakalayo, umbala obomvu-nzulu, kunye neprofayile yencasa etyebileyo.Ukuthungwa kwe-seasoning ku-crunchy kunye ne-granular, okwenza kube yinto efanelekileyo yokubeka i-snacks kunye ne-appetizers.I-seasoning ipakishwe kwingqayi efanelekileyo, ekulula ukuyisebenzisa egcina isitsha ixesha elide.
Isishwankathelo, isinongo sethu sepepile ebomvu lukhetho lweprimiyamu yesinongo esongeza incasa enesibindi kunye nombala kuso nasiphi na isidlo.Ubume bayo begranular kunye nevumba elityebileyo lenza ukuba kube lukhetho olufanelekileyo kwabo bathanda ukutya abafuna ukuthabatha indalo yabo yokupheka ukuya kwinqanaba elilandelayo.Nokuba uziphekela wena okanye ukonwabisa iindwendwe, isinongo sethu sepepper ebomvu sisongezo esigqibeleleyo kulo naliphi na ikhitshi.
Igama lemveliso | Ipelepele ebomvu |
Indawo yeMvelaphi | SiChuan, eTshayina |
Umhla WOKUPHELELWA | Iinyanga ezingama-24 |
Ixesha lokuvelisa | Ukukhetha ixesha |
Iinkcukacha | 25kg ngebhokisi |
Indlela yokugcina | Indawo epholileyo neyomileyo |
IBanga elisemgangathweni | A,B,C |